Or add milk and sip on this festive drink as you enjoy your peppermint fudge.To be perfectly honest, I hadn’t heard of traditional Scottish Tablet before I came to Scotland, but I’m really glad I’ve heard of it now! Gift this homemade fudge with this Peppermint Hot Cocoa Mix for your loved ones to enjoy a perfect treat for the holidays. Wrap it in plastic wrap, store it, then thaw it overnight in the fridge or on the counter to enjoy the next day. Let it sit out at room temperature for about 15 minutes before serving.įreeze for Long-term Storage: Store the fudge for up to six months by freezing it. Refrigerate: If preferred, refrigerate the fudge in an airtight container for about a week. As time passes, keep in mind that the fudge will become drier and more brittle. Keep on the Counter: Store the white chocolate peppermint fudge in an airtight container at room temperature for 5 to 7 days. Use a sharp knife to slice the fudge into squares of the preferred size, making 16 to 32 pieces.įinally, sprinkle the remaining candy canes on the vanilla fudge, I like to use my hand to gently press some of the candy cane pieces into the fudge. See what we did there? Now the candy canes are on the bottom of the fudge! Now, pull up on the parchment paper to lift the fudge from the baking pan and place the fudge upside down on a cutting board. Cover the dish with plastic wrap and place it in the refrigerator to set for a couple of hours. Then, sprinkle the finely ground portion on top of the fudge. A good mixture of both looks best on the top of the fudge. Split the crushed candy canes in half, trying to separate the finer crushed pieces from the larger ones. Step 3 | Add crushed candy canes and chill Next, evenly pour the white fudge mixture into the prepared pan and smooth it with the back of a spoon or a spatula. Then, mix in the vanilla until it’s well incorporated. Heat the fudge ingredients for 30-second intervals, stirring between, until the mixture is smooth and melted. Start making the fudge by adding the white chocolate, sweetened condensed milk, and butter to a microwave-safe bowl. (It’s a great way to get rid of any holiday stress!) Step 2 | Combine fudge ingredients Next, add the candy canes to a sealed plastic bag and gently crush them with a rolling pin. Prepare for this easy recipe by lining a small square pan with parchment paper or aluminum foil. ✱ Be sure to see the recipe card below for exact ingredients and instructions! Step 1 | Recipe prep How to Make Easy Vanilla Peppermint Fudge So, if yo are a peppermint lover like me, check out more of my peppermint treats, like these Peppermint Meltaway Cookies, Peppermint Brownie Mix Cookies, and Chocolate Oreo Peppermint Cake Mix Cookies– Yum! Luckily, this microwave fudge requires far less effort while still producing delicious results!Īlmost everyone agrees that peppermint is a signature flavor of the holiday season. Traditional fudge made by the old-world fudge makers was formed through a lengthy process involving the artisanal touch of pushing and turning the fudge on a cold marble counter.
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